Looking for a quick easy dinner to satisfy the family before baseball practice? How about this awesome Lazy Lasagna.  I have made this a few times over the last month and it’s a real hit in the crafty shack!

Ingredients (I have left out amounts because I am more of a throw it all together kind of cook.  The amounts you need depend on how large a pan you are using, and how much of each ingredient meets your particular taste.)

• Frozen cheese ravioli (I found some nice big ones at Sam’s Club)
• Your favorite pasta sauce (we like Ragu)
• Shredded mozzerela cheese (lots and lots of yummy cheese)
• Ground beef

Boil the ravioli until they float

Cover the bottom of the pan with pasta sauce then form single layer of ravioli

Sprinkle a layer of browned and drained ground meat over the ravioli

Sprinkle a layer of shredded cheese over the ground meat

Spread a layer of sauce over the cheese

Repeat layers until pan is full ending with a layer of cheese on top (my pan took 2 layers to fill)

Cover with aluminum foil and bake at 350 degrees until cheese is melted and it is heated through (about 30 min)

Serve and enjoy!